Mama’s Stir-Fried Sichuan Broccoli

Mama’s Stir-Fried Sichuan Broccoli

Add some spice to your spread with this quick and easy side!

Mama’s Stir-Fried Sichuan Broccoli

Serves 6-8

Cut 1 head of broccoli into long spears and steam until bright green. While the broccoli is steaming, stir fry 4 rough chopped green onions, 2 cloves of smashed garlic and a small handful of whole hot dry red chilies in oil. Toss in broccoli and drizzle with soy sauce and a bit of sesame oil.

Mama’s Special Touch: Top with sesame seeds and/or my Spicy Sichuan Peanuts for that tingly Sichuan peppercorn zing!


These recipes are wholesome, light and simple, so you can enjoy the sweeter side of life. They’re great on their own, or even better with Mama’s special touches! So, get in your kitchen and make Mama proud!




About the Author

Mama’s Nuts! was started in honor of the traditional handmade treats that we grew up with and that have been passed down to us from family and friends.


  • Uncle Norm says:

    Are you selling the Spicy Peanut Sauce on-line?

    • Mama's Nuts says:

      hi there! we currently only have the peanut sauce available at farmers’markets around Chicago. we are at Logan Square market every Sunday the independence park market every other Sunday and at the wheeler mansion market every Wednesday.come by and see us!

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